Campsite - Illofa Campsite

Chip Pakkie Kos. Ingredients 500g ground beef seasoning mix ( chilly/red pepper or anything hot)... 1/4 teaspoon pepper 1 can diced tomatoes Garlic 1 can beans in tomato sauce 5 small packets Dorito chips Toppings: Cheese, sour cream and sliced onions Directions In a large skillet, cook beef over medium heat until no longer pink, breaking into crumbles, 6-8 minutes; drain. Stir in chili seasoning mix, pepper, tomatoes and beans; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 20-25 minutes, stirring occasionally. Just before serving, cut open chip bags. Add beef mixture and toppings. This was my fav when I was a child and still is. And not a lot of op dishes.

We wish all of you a Happy and prosperous new year. May 2020 be a year full of achievements, love, and joy! We thank you for your support during 2019 and we wish that our relationship will only grow stronger in 2020!

Share those beach PICS with us! We would love to see them.

Are you st your holiday destination? Share with us where you will be for the long weekend?

Hot and quick Fishers Meal: Ingredients 1 large onion, chopped 2 tablespoons cooking oil... 2 garlic cloves, minced 4 large potatoes, peeled and cubed 1 can Bullibeef. ( Can use any processed meat) 1 chopped green chile. ( optional) 1 can whole corn kernel ( Pit mielies) Directions In a large ovenproof skillet over medium heat, cook and stir onion in oil until tender. Add garlic; cook 1 minute longer. Add potatoes. Cook, uncovered, for 20 minutes, stirring occasionally. Add "meat"; cook and stir until meat and potatoes are tender and browned, 10-15 minutes. Stir in chiles and corn; heat through.

Did I mention the amazing entertainment area? Private and secluded. Protected against the wind! Defo the place to be.

Illofa Campsites! N$300 per day for 4 people. Save and secure. Has security on-site 24/7 Walking distance to the beach!!!!... 63 campsites Pet friendly See more

Something easy and delicious with a braai. Caramalised onions!!! YOU WILL NEED:... Onions cut into wedges Heavy-duty aluminum foil. 2 spoons of butter per onion Braai spice and garlic. ( ANy spice you like actually) Place the onion wedges on a sheet of heavy-duty aluminum foil. Dot with butter, then sprinkle with spice to taste. Fold the aluminum foil into a packet, leaving only a small hole at the top to allow steam to escape. Place packet on preheated grill, and cook until the onions have softened, and cooked to a deep, rich brown, 45 minutes to 1 hour depending on the temperature of the grill. Stir the onions after the first 30 minutes, or as needed to keep from burning. ENJOY!

Wow is reg vir die visvang Bonanza??? Wie gaan deel neem? Die is gevang by Paaltjies en Jackalsputz.